
Here are some examples of the daily menu at the 1018:
Breakfast Buffet Menu Items
Assorted Fresh Fruit Assorted Fresh Breakfast Pastries Breakfast Potatoes Staffed Made to Order Waffle & Omelet Stations Assorted Cereals Hot Oatmeal Station Scrambled Eggs Sausage and Bacon Smoked Salmon Display with Capers, Egg & Onion* Assorted Fresh Juices & Coffee
*Tournament Days (Sample Menu)
Coffee provided by "Ajava" a Circle K company
featuring 5 select coffee & 2 Cappacino flavors
Hot Chocolate
Lunch Buffet & Hors d'oeurves Items
Tuesday Buffet Lunch
Mixed Green Salad with 2 Dressing Choices Bowtie Pasta Salad with Spring Vegetables Chicken Marsala a& Beef Tips with Mushroom Gravy Rice Pilaf Fresh Steamed Green Beans Fresh Deli Meats with condiments and rolls Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu

Tuesday Hors d'oeurves
Assorted Fresh Fruit Display Cascading Vegetable Display Imported and Domestic Cheese Display Marinated Chicken Kabobs Cajun Roast Turkey Breast Carved by a Uniformed Carver Sausage and Jalapeno in a Puff Pastry Parmesan Artichoke Hearts Beef Tenderloin Brochette Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Wednesday Buffet Lunch
Black Bean and Roasted Corn Salsa with Homemade Tortillas Corn and Jicama Salad Nine Layer Dip Chicken Enchilada Casserole and Pork with Green Chiles Mexican Rice Chipotle Seasoned Vegetables Fajita Station Build your own Taco Station Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Wednesday Hors d'oeurves
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Assorted Fresh Fruit Display Cascading Vegetable Display Imported and Domestic Cheese Display Jerk Style Port Loin Carved by a Uniformed Carver Antipasto Skewers Mini Beef Wellingtons Coconut Fried Chicken Strips Hot Crab Dip with Toast Points Water Chestnuts Wrapped in Bacon Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu |
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Thursday Buffet Lunch
Classic Caesar Salad Homemade Meat Lasagna Gourmet Pasta Station Pasta cook fresh by a Uniformed Chef Fresh Fish of the Day Rosemary Potatoes Snow Peas Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Thursday Hors d'oeurves
Assorted Fresh Fruits Cascading Vegetable Display Imported and domestic Cheese display Peppered New York strip Carved by a Uniformed Carver Spinach and Artichoke Dip with Tortilla chips Prawns Wrapped in Bacon Cheese Straw in a Puff Pastry Vegetable Spring Rolls Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Friday Buffet Lunch
Cajun Style Cole Slaw Mixed Green Salad with Vinegarette Dressing Blackened Chicken Breast with a Gumbo Sauce Louisiana Lump Crab Cakes with Remoulade Sauce Andouille Stuffed Pork Tenderloin Carved by a Uniformed Carver Assorted PO Boy Sandwiches Corn and Zucchini Saute Lemon Rice Open Grill for Made to Order Items
Fresh Fish of the Day Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Friday Hors d'oeurves
Assorted Fresh Fruit Display Antipasto Display Assorted Imported and Domestic Cheese Display Roast Turkey Breast Carved by a Uniformed Carver Hibachi Beef Skewers Chicken and Artichoke in Phyllo Mimi Gourmet Pizzas Asparagus Wrapped with Proscuitto Salmon Mousse in a Puff Pastry Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Saturday Buffet Lunch
Twice Baked Potato Salad Wadmalaw Baby Spinach Salad Southern Style Fried Chicken Yellow Grit Cakes with Rock Shrimp & Gravy BBQ Brisket Carved by a Uniformed Carver Grilled Corn on the Cob Open Grill for Made to Order Items
Fresh Fish of the Day Assorted Sweets Sweet & Unsweetened Tea *Sample Menu

Saturday Hors d'oeurves
Assorted Fresh Fruit Display Cascading Vegetable Display Assorted Imported and Domestic cheese display Rosemary Rubbed Pork Carved by a Uniformed Carver BBQ Gulf Shrimp Skewers Mini Reubens Chicken Salad on Spicy Toast Points Beef Tenderloin Canapes Open Grill for Made to Order Items Assorted Sweets Sweet & Unsweetened Tea *Sample Menu
Sunday Breakfast: 8:00am - 10:00am
Assorted Fresh Fruit Display Assorted Bagels and Breakfast Pastries Eggs Benedict Omelets and Waffles Made to Order by a Uniformed Chef Smoked Salmon Display with Capers, Egg and Onion Sausage and Bacon *Sample Menu
Sunday Brunch: 10:00am - 2:00pm
Fresh Fruit Display Smoked Salmon Display Penne Pasta Salad with Fresh Vegetables Roasted Chicken Salad Build Your Own Salad Station with Assorted Fresh Greens Assorted Toppings and Dressings Chicken Cordon Bleu Salmon with a Lemon Dill Sauce Peppered New York Strip Carved by a Uniformed Carver
Fresh Fish of the Day Julienne Vegetables Rice Pilaf Assorted Sweets *Sample Menu
Sunday Hors d'eourves
Fresh Fruit Display Grilled Vegetable Display Imported and Domestic Cheese Display Jumbo Boiled Shrimp Mini Beef Wellingtons Roast Pork Loin Carved by a Uniformed Carver Cream Cheese and Jalapeno Pinwheels Chipotle Roasted Chicken Wings Mini Gourmet Pizzas Assorted Sweets Sweet & Unsweetened Tea
*Sample Menu*

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